Vegan Red Curry with Kabocha Squash and Organic Rice
Vegan Red Curry with Kabocha Squash and Organic Rice
This vegan red curry brings together tender kabocha squash, organic coconut cream,organic rice, and fresh vegetables in one satisfying bowl. Organic cauliflower and delicata squash add heartiness, while vegetables sourced from Oregon's Willamette Valley ensure quality and flavor. Warm spices create a comforting meal that's perfect for winding down at the end of your day. Simple, nourishing, and delicious.
this meal is 100% ORGANIC
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Ingredients
Ingredients
Organic pumpkin, kabocha and delicata squashes, organic tomatoes, poblano peppers, organic young coconut milk, organic basmati rice, organic cauliflower, organic red onion, garlic, ginger, organic spices (turmeric, coriander, garlic powder, cinnamon, thyme)
Meal Preparation
Meal Preparation
1. Remove oxygen packet
2. Add 10-12 oz of boiling water to bag
3. Stir well and reseal bag
4. Let sit for 3-5 minutes and stir again
5. Enjoy!

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Premium Ingredients
High quality products is our main priority, creating tasty meals with local organic produce, free range local meat from Oregon farms
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Fully Cooked
Most of our curated freeze dried meals, only require that you pour boiling water straight into the bag, stir and enjoy
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Protein Packed
Protien and high density carbs derived from simple organic ingredients, ZERO added fillers, just real good food
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Lightweight & Packable
These meals weigh 5-6oz each and feed 1-2 people depending on the meal and activity level